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Ethiopia · Guji Zone
Sidama Guji
High-altitude, fully washed, closer to tea than coffee in the cup.
- Altitude
- 2,000 masl
- Process
- Washed
- Roast
- Light
- 250g bag
- Rp 170.000
BergamotPeachHoneysuckle
One of the highest lots we buy. Cherry is floated, pulped within hours, and fermented 36 hours underwater before washing — a meticulous process that rewards a light hand on the roast.
Ask about this lotSuggested brew ratios
Pour-overWater just off the boil, 3 minute total pour.1:16
AeroPressMedium-fine grind, 2 minute steep, gentle press.1:14
Moka potBest for our medium and dark roasts, low heat.1:9
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